Keto Cheddar Cheese Straws

These Keto Cheddar Cheese Straws are a high-fat, low-carb snack that will satisfy your cravings while you're on a ketogenic diet. They are crunchy, cheesy, and full of flavor, so they are a great treat for any event.

Ingredients:

• 2 cups almond flour
• 2 cups shredded cheddar cheese
• 1/4 cup unsalted butter, softened
• 1 large egg
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon salt

Instructions:

Warm the oven up to 175F 350C

Put shredded cheddar cheese, softened butter, egg, garlic powder, onion powder, salt, and almond flour in a bowl

Mix until everything is well mixed and a dough forms

Place the dough on a surface that has been lined with parchment paper and roll it out into a rectangle that is about 1/4 inch thick

Cut the dough into thin strips that look like straws with a sharp knife or pizza cutter

Place the strips carefully on a baking sheet that has been lined with parchment paper

The cheese straws should be baked in a hot oven for 12 to 15 minutes, or until they are golden brown and crisp

Let it cool down a bit before you serve it

Put any leftovers in a container that won't let air in